Christmas Day Luncheon
12.30 for 1.00 pm – £49.95 per person (Children £ 20.00)
Prices are inclusive of VAT and a reservation is required with a deposit of £ 10.00 per person
Menu
Canapes on Arrival
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Roast Butternut Squash & Sweet Potato Soup
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Vol-au-vent Medley of fish and prawns in a Creamy Sauce
Vol-au-vent of Ratatouille and Goats Cheese (v)
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Roast Turkey with all the festive trimmings
Roast Sirloin of Prime Welsh Beef and Yorkshire Pudding
Crispy Duck Breast with Orange Liquor Sauce
Mediterranean vegetable Risotto with Parmesan Shavings
All served with seasonal vegetables, roast and new potatoes
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Christmas Pudding with Brandy Sauce
White Chocolate and Raspberry Cheesecake
Black Forest Roulade with Chantilly Cream
Winter Berry Pavlova
Selection of Cheese and Biscuits
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Coffee or Tea with mince pies & petit fours
Christmas and New Year opening times
Sunday 18 December: Open for Sunday Lunch
Monday 19 to Friday 23 December: Restaurant Open evenings as usual
Christmas Eve Saturday 24 December: Restaurant closed
Christmas Day Sunday 25 December: Christmas Lunch – Restaurant closed evening
Boxing Day Monday 26: Restaurant closed
Tuesday 27, Wednesday 28 & Thursday 29 December: Restaurant closed
Friday 30 December: Restaurant Open evening
New Years Eve Saturday 31 December: Buffet, disco and fireworks from 7.30 pm
New Years Day, Sunday 1 January 2017: Open for Sunday Lunch – Evening restaurant
